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FRUIT

 

    

"Food is the fastest-acting and most powerful medicine you can take to change your life." Doctor Mark Hyman MD

"Research shows that ellagic acid a compound found in berries, nuts and other fruits might help prevent wrinkles and repair skin damage caused by the sun." Ellagic acid shown sun damage protective

"Even though the juicy flesh of fruit contains some fiber, most of the fiber is sound in the peel. So whenever possible eat fruits and vegetables with the skin intact."   Prevention

"Unripe fruit is higher in antioxidants than ripe fruit. It also contains less fructose."   Doctor Richard Johnson MD, Note eat your fruit as unripe as you are able 

"I strongly suggest a diet rich in any and all edible berries for cancer. A German colleague of mine revealed the likely secret behind berries' cancer fighting ability. For the normal cells, these chemicals are powerful antioxidants, protecting them from everyday damage. But cancer cells are highly reduced. To them, these chemicals are actually oxidants. Moving the oxidation/reduction potential of a cancer cell toward normal is a great way to induce it to commit apoptosis (cell suicide). If you have cancer, or are at risk, this is important information. I don't think that you can overdose on berries. Eat as many as you can.”   Doctor Robert Rowen MD

"A closer look at the extracts determined that two specific phenolic acid components – chlorogenic and neochlorogenic – were responsible for killing the cancer cells while not affecting the normal cells, The two compounds are very common in fruits, the researchers said, but the stone fruits such as plums and peaches have especially high levels.”      Doctor Cisneros-Zevallos , Note the Mormons have been on to this for fifty years. No one can take a peach pit away.

"The class of polyphenols known as anthocyanins composed of deep red, blue and purple pigments possess powerful antioxidant properties. Fruits and vegetables of these colors blueberries, cranberries, pomegranates, black currents beets and acai are especially rich in anthocyanins. They are highly bioavailable and can significantly increase levels of other beneficial polyphenols in the blood."  Life Extension

Sugar increases insulin, the hormone of aging and death. Insulin will raise your blood pressure. Sugar might also make your blood thicker. Increased viscosity is a major heart disease risk. It leads to a need for higher pressure to move the thick blood. Please eliminate sugary foods from your diet. That includes high fructose corn syrup. It does NOT include fruit! The natural fiber, vitamins, minerals, and water in fruit are what God designed for you to eat.”   Doctor Robert Rowen MD

“Extracts of the summer fruit kill stomach and colon cancer cells. In a preliminary study, 90 per cent of these cells were destroyed when exposed to an extract of red Meeker raspberries, a popular variety in the U.S.. Antioxidants in the fruit were also shown to kill breast cancer cells. “    Berries and Cancer

      

From garlic to bananas, eat the skin: Eating fruit and vegetable peels could combat cancer

       

Most Fruits are rich sources of (vitamin C), the flavonoids (See Flavonoid Protocol) that aid its absorption and antioxidants See Antioxidant Protocol in addition to other vitamins, minerals and MANY other healthful substances.  Please remember most of the healthy constituents of the fruit are stored in the seeds and the skin. The seeds must usually be crushed somehow or chewed to release their nutrients. Berries especially dark blue, purple and black are concentrated nutrition. Berries with large amounts of relatively soft easily chewed seeds deliver a nutritional punch, IF you chew or crush and eat the seeds.

Commercial fruit juices See Fruit Juice Protocol are loaded with harmful substances and you should IMO eat the fresh fruit instead. Even home made juice which avoids most of the commercial problems should be limited as it delivers a large amount of sugar in a short time. This is not good unless you are in glucose deficit. The fiber in whole fruit slows the release of glucose. As good as whole nutritious fruits are, vegetables can be much better and should be eaten in vastly greater amounts than fruit. Fruits are often said to be best eaten by themselves and not together with non-fruit proteins, fats and carbs. A large fresh fruit salad is ambrosia.

People with diabetes, pre-diabetes, candida  and some other conditions sensitive to blood sugar may have to restrict high sugar fruits. I usually eat my bananas green for this reason.

    

 Those who may need to Restrict high sugar Fruits:

      

Vitamin C Content of Various Fruits

 

 

This site was last updated on: 11 October 2011 01:06 PM

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